Soup

This was a plain, old, nothing special soup. (Not bad, but not very exciting.)

a tablespoon or two of olive oil
1 onion
a few cloves of garlic
3 carrots
3 ribs of celery
about a quart of stock from smoked turkey
a kielbasa
salt (because my stock wasn't previously salted)

Chop the onion.
Warm the olive oil in a large saucepan.
Start sauteing the onion.
Mince the garlic, and add it to the pan.
Chop the carrots, and add them.
Chop the celery and add them.
Continue to saute until the onion is starting to look translucent.
Add the stock.  Let it boil/simmer for quite a while, until the vegetables are getting soft.
Chop the kielbasa, and add it.  Simmer until it's hot through.
Taste the broth, and add salt to taste.